Agricultural Producers Prices

14.5% the Average Decrease in Agricultural Producers’ Prices during April 2018

The data issued by the Department of Statistics indicates a decrease in the Average Agricultural Producers’ Price Index for April 2018 by (14.5%) compared with April 2017. (The Price Index reached 102.6 in April 2018 compared with 120.0 in April 2017).The most significant crops that contributed to this decrease were tomatoes (79.2%), potato (27.5%), watermelon (28.7%), cherries (45.5%), humous (40.5%), humous grain (40.8%), green almond (51.0%), green sweet pepper (50.7%), cantaloupe (34.8%) and apricot (55.2%).( the total of their relative [...]

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13.1% the Average Decrease in Agricultural Producers’ Prices during Mar 2018

The data issued by the Department of Statistics indicates a decrease in the Average Agricultural Producers’ Price Index for Mar 2018 by 13.1% compared with Mar 2017. (The Price Index reached 117.5 in Mar 2018 compared with 135.3 in Mar 2017).The most significant crops that contributed to this decrease were potato (28.7%), tomatoes (61.4%), green almond (29.5%), broad beans (27.1%), green sweet pepper (24.8%), eggplants (27.0%), cauliflower (27.3%), lettuce (60.2%), grapes leaves (32.2%) and carrot (25.9%).( the total of [...]

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21.7% the Average Decrease in Agricultural Producers’ Prices during Feb 2018

The data issued by the Department of Statistics indicates a decrease in the Average Agricultural Producers’ Price Index for Feb 2018 by 21.7% compared with Feb 2017. (The Price Index reached 104.2 in Feb 2018 compared with 133.0 in Feb 2017).The most significant crops that contributed to this decrease were tomatoes (81.2%), potato (19.1%), squash (35.4%), eggplants (45.6%), cucumber (13.8%), cauliflower (43.4%), broad beans (33.9%), lemon (18.8%), hot pepper [...]

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9.3% the Average Decrease in Agricultural Producers’ Prices during December 2017

The data issued by the Department of Statistics indicates a decrease in the Average Agricultural Producers’ Price Index for December 2017 by 9.3% compared with December 2016. (The Price Index reached 90.7 in December 2017 compared with 100.0 in December 2016).The most significant crops that contributed to this decrease were eggplants (48.3%), green sweet pepper (68.5%), cucumber (44.0%), cauliflower (59.7%), squash (42.7%), string beans (32.2%), spinach (41.0%), maize (43.7%), hot pepper (35.9%) and carrot (32.3%).( the total of their relative [...]

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10.6% the Average increase in Agricultural Producers’ Prices for November 2017

The Data issued by the Department of Statistics indicates an increase in the Average Agricultural Producers’ Price Index for Nov 2017 by 10.6% compared with Nov 2016. (The Price Index reached 110.6 in Nov 2017 compared with 100.0 in Nov 2016).The most significant crops that contributed to this increase were Tomato 33.7%, clementine 27.2%, Orang 27.4%, cauliflower 47.9%, Lemons 15.5%, Spanish 50.0%, colored sweet pepper 46.5%, squash 19.5%, potato 24.7%, green sweet pepper 39.5%, the total of their relative [...]

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3.7% the Average increase in Agricultural Producers’ Prices during September 2017

The Data issued by the Department of Statistics indicates an increase in the Average Agricultural Producers’ Price Index for Sep 2017 by 3.7% compared with Sep 2016. (The Price Index reached 103.7 in Sep 2017 compared with 100.0 in Sep 2016).The most significant crops that contributed to this increase were tomatoes 85.8%, colored sweet pepper 128.4%, cabbage 115.0%, peach 19.6%, green sweet pepper 77.0%, lemon 13.2%, okra 28.0%, pomegranate 17.2%, cherry  155.6% and cauliflower 13.5%.( the total of their relative [...]

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1% the Average increase in Agricultural Producers’ Prices during August 2017

The Data issued by the Department of Statistics indicates an increase in the Average Agricultural Producers’ Price Index for Aug 2017 by 1.0% compared with Aug 2016. (The Price Index reached 101.0 in Aug 2017 compared with 100.0 in Aug 2016).The most significant crops that contributed to this increase were grapes 26.2%, sweet green pepper 103.8%, cabbage 158.3%, cucumber 10.7%, watermelon 53.2%, apple 18.2%, prickly pear 84.5%, figs 43.9%, colored sweet pepper  60.8% and hot pepper 59.2%.( the total of [...]

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13% the Average Decrease in Agricultural Producers’ Prices during July 2017 Compared with July 2016

The data issued by the Department of Statistics indicates a decrease in the Average Agricultural Producers’ Price Index for July 2017 by 13.2% compared with July 2016. (The Price Index reached 86.8 in July 2017 compared with 100.0 in July 2016).The most significant crops that contributed to this decrease were tomato 72.0%, watermelon 49.1%, potato 28.9%, peach 18.5%, squash 37.3%, cantaloupe 45.9%, onion 19.3%, eggplants 23.0%, lemon 27.8% and lettuce 53.9%.( the total of their relative importance constituted 68.0% [...]

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35% the Average increase in Agricultural Producers’ Prices during March 2017

The Data issued by the Department of Statistics indicates an increase in the Average Agricultural Producers’ Price Index for Mar 2017 by 35.2% compared with Mar 2016. (The Price Index reached 135.2 in Mar 2017 compared with 100.0 for Mar 2016).The most significant crops that contributed to this increase were potatoes 24.7%, cucumber 16.8%, almond 75.3%, strawberries 41.6%, tomatoes 300.6%, broad beans 54.9%, sweet green pepper 25.3%, squash 54.0%, eggplants 49.4%, cauliflower 40.7%, carrot 13.4%, hot pepper 66.5%, string [...]

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